Sure! Here’s a simple recipe for super-soft pan-fried buns.
Ingredients:
300 g wheat flour
150 ml milk
50 ml water
25 g sugar
10 g fresh brewer’s yeast (or 3 g dry brewer’s yeast)
5 g salt
30 g soft butter
Preparation:
Sure! Here’s a simple recipe for super-soft pan-fried buns.
Ingredients:
300 g wheat flour
150 ml milk
50 ml water
25 g sugar
10 g fresh brewer’s yeast (or 3 g dry brewer’s yeast)
5 g salt
30 g soft butter
Preparation:
