Potatoes stuffed with beef and mozzarella

Serves 4

Preparation: 20 min

– Cooking: 35 min Ingredients:

6 large yellow potatoes (uniform size)

300 g minced beef

1 yellow onion (about 100 g) 2 cloves of garlic 1 tablespoon tablespoons of olive oil

200 g of tomato puree 1 tablespoon. dried oregano

150 g of grated mozzarella Salt and freshly ground black pepper Fresh parsley (a few sprigs for decoration)

Preparation:

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