Stuffed Cabbages Rolls Recipe

Yum, classic comfort food! Here’s a hearty and delicious Stuffed Cabbage Rolls recipe — tender cabbage leaves filled with a savory beef and rice mixture, simmered in a rich tomato sauce. Great for a cozy dinner or meal prep!

🥬✨ Stuffed Cabbage Rolls (Golubtsi-style)

Ingredients:

For the rolls:

• 1 large head green cabbage

• 1 lb (450g) ground beef (or half beef, half pork)

• 1 cup cooked white rice

• 1 small onion, finely chopped

• 2 cloves garlic, minced

• 1 egg

• 1 tsp salt

• ½ tsp black pepper

• ½ tsp paprika (optional)

For the tomato sauce:

• 1 tablespoon olive oil

• 1 small onion, chopped

• 2 cloves garlic, minced

• 1 (28 oz / 800g) can crushed tomatoes

• 1 tablespoon tomato paste (optional for richness)

• 1 teaspoon sugar

• ½ teaspoon dried oregano or thyme

• Salt and pepper to taste

Continued on next page: