Unstuffed Shells Recipe

Unstuffed Shells Recipe
Unstuffed shells offer all the deliciousness of classic stuffed pasta but in a simpler, quicker form. This dish combines the comforting flavors of marinara sauce, creamy cheese, and tender pasta in one pot!

Ingredients:
12 ounces large pasta shells
1 pound ground beef or Italian sausage
1 medium onion, diced
3 cloves garlic, minced
2 cups marinara sauce
1 cup ricotta cheese
1 cup shredded mozzarella cheese (plus more for topping)
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil or parsley for garnish (optional)
Instructions: