Light Oat and Banana Cake with a Touch of Chocolate

Here’s a delicious recipe for an oatmeal, chocolate, and banana cake!

Ingredients

For the cake:
2 ripe
bananas 150 g rolled oats
100 g yogurt (natural or Greek)
2 eggs
100 g sugar (or honey, to taste)
50 ml seed oil (or melted butter)
1 teaspoon vanilla extract
1 teaspoon baking powder
A pinch of salt
100 g dark chocolate chips (or chocolate pieces)

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