Ingredients (basic for every day):
3 tbsp oat flakes (soaked overnight or ground)
200 to 250 ml plant-based drink (almond, soy, oat) or milk
1 small banana (for sweetness and creaminess)
1 tablespoon peanut butter or natural yogurt (optional)
Ice cubes (in summer) or a pinch of cinnamon (in winter)
Weekly plan –
flavor variations and additions Monday – Green Energy
1 handful of spinach
1 kiwi
Juice of half a lemon
1 tbsp flaxseed
Tuesday – The Power of Chocolate
1 tbsp cocoa
1/2 avocado
A date or a teaspoon of honey
1 pinch of cinnamon
Wednesday – Blueberry Boost
1/2 cup blueberries or berries
1 teaspoon chia seeds
lemon peel
Thursday – Tropical Refreshment
1/2 mango
1/2 cup pineapple
A few mint leaves
Coconut water instead of milk
Friday – Pink Fun
1/2 cup strawberries
1/2 grapefruit
1 tablespoon natural or coconut yogurt
Saturday – Walnut breakfast
1 tablespoon peanut butter
1 tbsp walnuts
A drop of vanilla extract
Sunday – Relaxing carrot cocktail
1/2 cup grated carrots
1 orange (peeled)
1 teaspoon ginger
1 tablespoon honey
Method of preparation
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