1 zucchini and 2 eggs! My grandmother taught me this recipe! Now I only make it this way!

Chopped green onion (scallion), to taste
2 or 3 slices of cooked ham or turkey breast
2 to 3 slices of cheese (mozzarella, cheddar or other)
Preparation
1. Prepare the zucchini
Grate the zucchini and place it in a bowl. Add a pinch of salt and let it sit for 5 minutes. Squeeze well through a colander or a cloth to remove excess liquid.
2. Mix the base ingredients
In a separate bowl, beat the eggs with salt, pepper and seasonings of your choice (garlic powder, oregano, turmeric, etc.). Add the tablespoon of flour and mix well until smooth.