The cake melts in your mouth, very easy and inexpensive. Polish cake!

Tips

• Allow the cake to cool completely in the pan before removing it from the pan. This allows the flavors to settle. You can store the cake in an airtight container to keep it fresh for several days.
• When serving, you can sprinkle the cake with powdered sugar or serve it with a scoop of vanilla ice cream for an extra touch of indulgce