Lemon cake: the recipe for a delicious and easy-to-make dessert

Ingredients:
3 large
eggs 170 g sugar
200 g flour
60 g potato
starch 60 g seed
oil 60 g whole
milk 50 g lemon
juice Grated zest of 2 lemons
1 sachet of baking powder (16 g)

Directions:

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