Juicy apple pancakes in 5 minutes! The easiest and fastest breakfast recipe!

Guidelines:

  1. Wash the apple, peel and cut into thin slices.
  2. In a bowl, beat the egg lightly.
  3. Add the flour, sugar (if using), salt, and cinnamon (if using) and mix well until you have a smooth dough.
  4. Add the apple slices to the dough and mix gently until evenly covered.
  5. Heat a skillet over medium heat and add a little butter or oil.
  6. Pour the dough into the pan and shape into small pancakes. Make sure there is enough space between the pancakes so that they do not touch each other during cooking.
  7. Bake the pancakes for about 2-3 minutes on each side, until golden brown and cooked through.
  8. Place the cooked pancakes on a plate and serve with sugar, cinnamon or additional syrup to taste.
  9. Enjoy these delicious apple fritters as a quick and delicious breakfast!
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