Serves 4
Preparation time 25 mins
Ingredients
• 800 g small
new potatoes • 100 g pickled gherkins, sliced
• 1 small red onion (50 g), finely
chopped • 30 g fresh flat-leaf parsley, chopped
• 2 tbsp old-fashioned
mustard • 4 tbsp. a s. olive
oil • 2 tbsp. A s. apple cider vinegar
• salt and pepper from the mill
Preparation steps
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