This smothered chicken recipe is made with juicy fried chicken breasts tossed in a flavorful gravy with crispy bacon.
Ingredients
2lbs Chicken wings
2 T Butter
2 T Wheat Flour
6 C Chicken broth
1 tsp Bouillon cube
2 tsp Salt, Pepper, Garlic and Onion Powder, Celery Salt
1 T Canola oil
Optional (1/2 C Mushrooms, Chopped Celery, and onions)
Instructions
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