Instructions:
Preheat oven and prepare the dish: Preheat oven to 200°C. Place the 8 sausages in a rectangular aluminum pan or baking dish.
Prepare the glaze: In a small bowl, whisk together 1/4 cup honey, 3 tablespoons soy sauce, 2 tablespoons olive oil, 4 minced garlic cloves, and 1/2 teaspoon black pepper.
Cook the sausages: Pour the honey-garlic mixture over the sausages, making sure to coat them well. Distribute a thinly sliced medium onion among the sausages. Bake in the preheated oven for 25 to 30 minutes, turning the sausages halfway through, until golden brown and cooked through.
Serve: Remove the dish from the oven and let the sausages rest for a few minutes. Garnish with a tablespoon of chopped fresh parsley (optional) and serve.
Enjoy these simple yet flavorful sausages!
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