Spaghetti cacio e pepe June 22, 2025 by admin Ingredients LARGE SPAGHETTI OR TONNARELLI: 400 GR MEDIUM-AGED PECORINO ROMANO PDO: 250 gr BLACK PEPPERCORNS: 7 gr see the continuation on the next page continued on next page ADVERTISEMENT Next→ Leave a Comment Cancel replyCommentName Email Website Save my name, email, and website in this browser for the next time I comment.
